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Baby Mummy Sausage Recipes


Gold Post Medal for All Time! 899 Posts
October 31, 2011
These are a tasty and cute side dish to make for your next Halloween party. They can be put together and cooked in less than half hour.

Ingredients:

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  • 1 lb. of Lil' Smokies
  • 1 canister refrigerator croissant dough
  • yellow mustard

Directions:

Carefully unwrap the croissant dough from the canister. Using a knife, cut the dough into 1/4 inch strips. Wrap a 4 inch strip around each sausage.

Wrapping strips of croissant dough around sausages.
 

Bake in the oven 10 to 12 minutes. Be sure to check at 10 minutes.

Placing wrapped sausages on a baking sheet.
 

Then add two mustard drops for the eyes. Serve with a dipping sauce!

By lalala... from Port Orchard, WA Croissant wrapped sausages as a Halloween appetizer.

 
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October 15, 2013

These are a tasty and cute side dish to make for your next Halloween party.

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